ECONOMIC HISTORY.
The economy of the
estate of 1 hide and 25 a. that later became
Bergholt Hall manor apparently contracted
between 1066 and 1086, its value falling from
£7 to £3. In 1066 there had been 2 ploughs on
its demesne with 2 servi, and 2 ploughs on the
land of 7 villani and 5 bordarii, but by 1086 both
the demesne and the tenants had only 1 plough
each, although there was then also woodland for
300 swine, 8 a. of meadow, and 1 mill. Similarly
the berewick of ½ hide and 30 a. known as
Bradfield had lost its single plough by 1086 and
livestock numbers had fallen from 1 rouncey,
14 cattle, 148 sheep, 6 swine, and 32 goats to
4 cattle, 80 sheep, and 11 swine. The 7 free men
who held ½ hide and 11½ a. and 2 a., meadow
with 2 ploughs in 1066 had also lost 1 plough
by 1086.
In contrast, on the ½ hide and 26½ a. that
became the manor of Netherhall, later Cooks
Hall, the number of bordarii increased from 2 to
6 and the manor's value increased from 20s. to
36s. There was also 1 plough, woodland for 15
swine, and 2 a. of meadow in 1086, but half a
mill recorded in 1066 no longer belonged to the
manor twenty years later. An associated estate
of 31½ a. had 2 bordarii with ½ plough, wood-
land for 16 swine, 3 a. of meadow, and a mill in
1066. By 1086 it had 6 bordarii and a servus,
although the mill was not recorded and the value
remained at 10s. Another small estate compris-
ing 6 a. with ½ plough and 1 a. of meadow in
1066 had only 2 oxen in 1086, representing ¼
plough team, but the value had increased from
2s. 8d. to 5s. (fn. 41)
West Bergholt was one of the poorest parishes
in the hundred in 1327 when the 13 taxpayers
were assessed at 25s. 4½d., the highest individual
assessment being 7s. ½d. (fn. 42) The relative wealth
of the parish probably grew in the later middle
ages as the cloth industry developed. Thirty men
in 1524-5 were assessed on a total of £129 6s.
8d., two-thirds of them on goods. The highest
individual assessments were £26 on land for
John Sackville, lord of the manor, and £16
on goods for John Prestney, an important
local farmer. (fn. 43)
The main area of early medieval settlement
was probably west of the Colchester to Nayland
road, incorporating the c. 500 a. demesne of
Bergholt Hall manor as well as the c. 180 a.
demesne of Cooks Hall which lay between the
Bergholt Hall demesne and the river Colne.
Although St. John's abbey held some land
near Fordham, much of its estate surrounded
Armoury farm on the north-east edge of
Cestrewald, from which it, and other farms such
as Bourne farm, were probably assarted during
the middle ages. (fn. 44) Lands given to the abbey in
the mid 13th century were inclosed with hedges
and ditches, typically bore names in land or feld, and had detailed abutments, indicating
a cleared and intensively utilized farming
landscape. There were also inclosed meadows
in strips abutting the Colne. (fn. 45) In the earlier
15th century the lessee of the Bergholt Hall
demesne grew wheat, rye, and oats. (fn. 46) Pasture
and woodland were important and the extensive
heath provided common grazing. A West
Bergholt man in partnership with two Suffolk
skinners sold meat in Colchester in 1360, and
15th-century tenants of Bergholt Hall manor
possessed horses, cattle, sheep, goats, pigs,
and geese. (fn. 47)
In 1541-2 Bergholt Hall manor comprised
963 a.; 278 a., presumably the demesne, as
leased, 283 a. as freehold, and 402 a. as copyhold, occupied respectively by 6 lessees, 18 freeholders, and 24 copyholders. (fn. 48) In 1545 the
demesne portion had c. 100 a. of arable, c. 100 a.
of pasture, c. 20 a. of meadow, c. 20 a. of wood,
while in 1560 it had 91 a. of arable, 10 a. of
pasture, III a. of woodland, and 12½ a. of
meadow. (fn. 49) There was a warren in 1516 and
three fish ponds in 1560. (fn. 50) In 1621 out of 22
freehold and customary holdings only one was
over 100 a. and four over 50 a., while the
majority were under 25 a. Many tenants, however, held land in neighbouring parishes. (fn. 51)
In the 17th century c. 50 per cent of the
demesne and c. 60 per cent of leased land was
arable compared to about c. 75 per cent of
tenanted land. (fn. 52)
In 1595 the custom on both manors gave a
widow one-third of the holding as her dower. In
1720 the inheritance custom on Cooks Hall
manor may have been Borough English (ultimogeniture). (fn. 53)
Cooks Hall comprised 50 a. land, presumably
arable, 10 a. meadow, 40 or 80 a. pasture, 20 a.
wood, and 100 a. brushwood in the 15th and
16th centuries. (fn. 54) In 1575-6 there were 14 free
and 12 customary tenancies. (fn. 55) In 1696 a tenant
provided wheat and rye as part of his rent. (fn. 56) In
the later 18th century several farms were cultivated on a three-course rotation with two grain
crops followed by a fallow which could be
replaced by clover, turnips, peas, or beans. (fn. 57)
Yields of wheat and barley were below average
for the county in the 1790s. (fn. 58)
In 1801 the principal crops were wheat (348½
a.), barley (331½ a.), and oats (214 a.), with
smaller amounts of turnips or rape, peas, and
beans. (fn. 59) In 1843 the parish contained c. 1,693 a.
of arable, to only c. 133 a. of pasture and
meadow, c. 100 a. of wood, and c. 312 a. of roads,
waste, and heath. The manorial demesnes, both
farmed by lessees, remained the largest farms
for most of the 19th century; in 1841 Bergholt
Hall farm comprised 270 a. and employed 13
labourers, Cooks Hall farm 380 a. with 28
labourers. There were then another five farms
of more than 100 a.: Cooks Mill, Newbridge
Mill, Pond, High Trees, and Spreading Oak
farms. Smaller farms, some originating from
ancient freehold or copyhold tenancies, included
Horsepits, Rookery, Highfields, Scarlett's, and
Dairy farms. Manor farm was created on the
inclosure of the heath in 1865. (fn. 60)
By 1841 the earlier three-course rotations had
been replaced by a four course rotation of (1)
wheat, (2) barley, (3) clover and beans, and (4)
fallow. The fallow course had one third 'dead
fallow', one third turnips, and one third tares.
Grassland, mainly flat meadows along the Colne,
was very productive. (fn. 61) In the mid 19th century
the labouring population was badly affected by
agricultural depression and the new Poor Law,
and the parish became a centre of rural protest
with the greatest concentration of incendiarism
in the county. Among the victims were Robert
Bradbrook and Thomas Daniell, two of the most
important farmers and businessmen. (fn. 62)
The cereal acreage expanded after the heath
was inclosed in 1865, the chief crops remaining
wheat, barley, oats, and beans. In 1880 J. H.
Round commented on the careful farming which
had produced crops not only thick and rich but
clear from weeds. The following agricultural
depression, however, caused the cereal acreage
to fall sharply by 1888. (fn. 63) In 1905 there was
1,333 a. of arable compared to 659 a. of perma-
nent grass and 63 a. of woodland. (fn. 64) Dairying
expanded in the late 19th century and many villagers kept cows: West Bergholt was known as
a village of cowkeepers in 1930. Small farms
such as Highfields and Pond farm concentrated
upon dairying and pigkeeping in 1946. (fn. 65) In 1952
the 530-a. Cooks Hall farm cultivated over
100 a. of wheat, 140 a. of barley, 35 a. of sugar
beet, and peas and beans for tinning. There was
a herd of 200 cattle of which 90 were milked. (fn. 66)
In the early middle ages the eastern edge of
the parish lay within the ancient wood of
Cestrewald. The increase in the number of bord-
arii between 1066 and 1086 suggests assarting
in the late 11th century. (fn. 67) Much of the remaining
woodland was managed; alder coppices were
recorded c. 1240 and 1332. (fn. 68) There were poll-
arded trees in 1458. (fn. 69) At the Dissolution 18 a.
in three coppices, previously part of the St.
John's abbey Armoury farm, were added to the
Bergholt Hall woods. (fn. 70) By 1560 that manor had
nine or more managed woods, totalling over
111 a. composed of oak, willow, alder, ash,
beech, hazel, and other underwood. A 20 ft.
wide drove road leading west from Bergholt Hall
to Hillhouse, Bagland (formerly Bagnall), and
Stiching woods survived in 1995. (fn. 71) Sixteenth-
century tenants of Bergholt Hall manor were
amerced for stealing the lord's timber, and for
cutting timber, including oaks and crabtrees, on
their holdings. (fn. 72)
The woodland was commercially important.
In 1375 as many as 1,000 faggots were carried
from Bergholt wood to Colchester, and in 1565
timber products such as boards were shipped
from Bergholt Hall manor to London via
Colchester. (fn. 73) The revenue from leased woodland, from sales of underwood, and from wood
pasture amounted to a quarter of the total
income on Bergholt Hall manor in 1430, and
wood, meadow, and pasture comprised 40 per
cent of the total valuation of the demesne farm
in 1560. (fn. 74) In 1513 three men removed 38 cartloads of wood from the lord's common, possibly
for the brickmaking industry, (fn. 75) whereas the
tenants' common rights, as recorded in 1560,
only entitled them to take two cart-loads of wood
for fuel. (fn. 76) Tenants were ordered to fill in their
dangerous sawpits in 1586. (fn. 77) The woods were
still managed traditionally in 1871 when five
hurdlemakers and woodmen lived in the
parish. (fn. 78) In the 19th century the woods were full
of timber, but had very inferior underwood and
a large proportion of them were later grubbed
up. (fn. 79)
In the earlier 16th century overgrazing affected the 110 a. of Bergholt common and 1 a. of
Cooks Hall common upon which the tenants of
both manors intercommoned. (fn. 80) In 1575-6
neither unmarried tenants nor under-tenants of
Cooks Hall manor were allowed to feed more
than four sheep or any cattle on that manor's
common. (fn. 81) In 1587 and 1619 Bergholt Hall
manor court forbade any tenant without a house
and family to graze cattle on that manor's
common. (fn. 82) Overseers, rangers or drivers, of that
common, first recorded in 1632 were in 1651
instructed to drive the heath at least three times
a year and to impound illegally grazed cattle. (fn. 83)
Encroachment on the heath apparently began
in the earlier 17th century when cottages began
to be illegally erected on both the Bergholt Hall
manor and Cooks Hall manor wastes. By the
mid 18th century many encroachments were
sanctioned as long as they were registered in the
manor courts. (fn. 84) Although a few 18th-century
intakes were large additions to existing freeholds
or copyholds, many were occupied by small cottages or shops. One poor squatter who illegally
erected a cottage in 1736 later inclosed c. 2 a. of
the surrounding waste to grow barley. (fn. 85) Other
18th century encroachments included one for a
barn, another for a brick kiln, and a third for
a house, but most were small and the heath was
still largely uninclosed in 1777. (fn. 86)
About 1800 it was suggested that inclosure
could treble the value of 160 a. of waste. In 1832
5 a. of waste was inclosed as allotments for the
poor, many of whom had settled on the south of
the heath by 1844. (fn. 87) In 1842 the remaining
common (267 a. in 1863) was covered with short
furze and partly clear, but very wet, grass. (fn. 88) It
was inclosed in 1865, allottments being made to
179 persons, together with 2 a. for a new church,
3 a. for a recreation ground, and 5 a. for the
parish poor. (fn. 89) The only opposition apparently
came from gypsies camping on the heath. (fn. 90)
Inclosure accelerated building development: in
1861 there were still only c. 20 cottages on the
heath, but there were over 80 by 1871 and 134
by 1901. (fn. 91)
Clothmaking was an important local industry,
two taxpayers surnamed fuller being recorded
in 1327, (fn. 92) and both the water mills in the parish
being used for fulling cloth in the 15th century
and later. (fn. 93) West Bergholt joined Bocking,
Dedham, and Coggeshall to obtain a special Act
of Parliament in 1557 exempting them from
an earlier Act confining cloth production to
towns. (fn. 94) In 1602 three men were appointed as
overseers of cloth in West Bergholt. (fn. 95) A fuller
was recorded in 1575, a clothmaker in 1579, a
tailor in 1594, weavers in 1584, 1607, and 1669,
and a sayweaver in 1664. (fn. 96)
The mill recorded on Bergholt Hall manor in
1086 was probably that known as Newbridge
mill in 1200. (fn. 97) In 1429 it was leased for 23s. 6d.
a year. (fn. 98) Like other water mills on the Colne, it
may have fulled cloth throughout the middle
ages, and c. 1500 it was occupied by a fuller. (fn. 99)
It was later occupied by the Colchester merchant and clothier John Christmas (fl. 1552) and
by his son George (d. 1566). (fn. 1) The mill was alienated from Bergholt Hall manor in 1723-4. It
presumably ceased fulling in the 18th century,
and J. T. Argent, who inherited it in 1814, successfully expanded it as a corn milling business.
In 1871 Argent's mill employed four men and
one boy, and by 1886 it had both steam and
water power. The Argent family sold the business in 1906 to Pulford's, and the mill operated
until 1960 when it burned down. (fn. 2) The surviving
mill house is a 16th-century timber-framed
building with a later red brick front. (fn. 3)
Neither the mill on Cooks Hall manor in 1066,
nor the half mill on an associated estate, was
recorded in 1086, but both may have been on
the site of the later Cooks mill. That mill was
not recorded again until 1445 when there was a
fulling mill on Cooks Hall manor. (fn. 4) It was a corn
and fulling mill in 1597. (fn. 5) In the earlier 18th
century there were two small mills on the site,
but in 1766 the architect John Smeaton redesigned and enlarged them for their owner
Mr. Hills, probably the Colchester baymaker
Michael Hills. They were apparently converted
to corn or oil mills c. 1780. (fn. 6) The mill was still
in operation in 1869, but is thought to have
burned down in 1873. It was no longer working
in 1881. (fn. 7) The surviving house is an early 19th-
century red-brick building with a south front of
three bays and extensive late 20th-century
additions to the north.
A windmill first recorded in 1575-6 stood on
Windmill hill south of Chapel Lane. (fn. 8) In the
1690s George Osborne held it as a customary
tenancy, but by 1722 it was a freehold. (fn. 9) The
windmill may have been rebuilt in 1734 when
John Balls paid a yearly rent of 6d. for a new
building on Windmill hill, but it had been abandoned by 1843. (fn. 10) Springett's mill, a windmill,
was erected by Robert Springett behind his
beerhouse on the south side of the Colchester to
Sudbury road in 1843. The mill was working in
1871, but was out of order by 1876 and had been
demolished by 1941. (fn. 11)
Brickmaking was first recorded in 1513 when
Robert Snowdon was amerced for digging clay
for making bricks and tiles. (fn. 12) Another brickmaker was recorded in 1571, and by 1599-1600
more pits had been dug on the heath, probably
for brick earth. (fn. 13) The industry expanded during
the 17th century, perhaps encouraged by the
expansion and rebuilding of Colchester. In 1608
brickmakers were using cartloads of furze from
the heath to fire their kilns. (fn. 14) Four tenants of
Bergholt Hall manor were amerced in 1619-20
for digging brickearth and there was a brickmaker on Cooks Hall manor in 1650. (fn. 15) A kiln at
Garlands cottage, Bourne Road, appears to have
been used continuously by the Bigesby family
and their successors, the Nutman and Hurrell
families, from c. 1650 to 1830. Production probably began under Samuel Bigesby (d. 1680),
whose unfilled brickearth pits endangered the
inhabitants' cattle in the 1650s. (fn. 16) There was
probably another brickworks on Bergholt Hall
manor at Coney Byes farm, formerly Brickhouse
farm, where the surrounding field names indicate brick and tile manufacture. (fn. 17) Brickmaking
also expanded on Cooks Hall manor where there
were three holdings with kilns by 1691, and
probably five kilns in all. (fn. 18) In the 1690s Daniel
Shepherd had an unlicensed brick kiln on the
waste for which he dug 100 loads of clay. (fn. 19) A
potmaker was also recorded in 1663. (fn. 20)
Eighteenth-century kilns probably remained
small family concerns similar to those at neigh-
bouring Mile End. (fn. 21) In 1841 the main brick kilns
were those on either side of the Colchester to
Sudbury road owned by the brewer Thomas
Daniell, who employed 11 brickmakers. In 1876
there was also a brickfield and kilns at Manor
farm. The number of men employed in the
industry peaked in 1871 but the Daniell's brickyard was still operating in 1891. (fn. 22) The West
Bergolt Brick Tile and Pipe Works apparently
shut between 1902 and 1906, and in 1917 the
Newbridge brickfields were advertised for sale
with 1,223 ft. of tram rails and points, a kiln,
and 50,000 bricks. (fn. 23)
The Daniell family may have started brewing
at Armoury farm in the later 18th century.
Thomas Daniell, developed the business at
Brewery, or Spreading Oak, farm from the
1820s. When he bought the freehold in 1840 it
had a malting with a kiln, grinding house, brewhouse, and 24 a. of land. Although a substantial
farmer, in 1848 Daniell was described as a
brewer, maltster, brickmaker, and coal mer-
chant. One son had joined him by 1872 and
other sons ran the Castle Brewery in Colchester
and the Donyland Brewery in Rowhedge. In
1877 the three Daniell's breweries combined as
Daniell and Sons Ltd., becoming Daniell and
Sons Breweries Ltd. by 1890. The brewery
employed at least 10 brewers and maltsters in
1851, but it expanded in the following decades
and production switched entirely to West Berg-
holt in 1892. The workforce had grown to over
40 by 1900. (fn. 24)
In 1958 Truman, Hanbury, Buxton and Co.
Ltd. took over the brewery and its 150 tied
houses, including the Treble Tile and Queen's
Head in West Bergholt. In 1959 brewing was
switched to London, the West Bergholt plant
being used as a distribution depot and bottling
factory employing 150 people. In 1978 new
offices and a service depot opened there, but the
bottling plant shut down in 1982. (fn. 25) The offices
and depot were closed in 1986 by the then
owners Watney, Mann and Truman. (fn. 26) The
Brewery comprises a 19th-century house and
associated group of industrial buildings, all brick
and slate and in many stages. (fn. 27) In 1989 part of
the complex was demolished, but the main
Brewery buildings were converted into houses
and flats. (fn. 28)
Despite the clothmaking, brickmaking, and
brewing, West Bergholt remained predomi-
nantly rural until the mid 19th century. (fn. 29) As late
as 1841 over three-fifths of the working population were farmers and agricultural labourers
and many more were employed in agricultural
support trades. By 1851, however, the proximity
of Colchester was having a marked effect upon
employment in the parish. Some women worked
as outworkers for Colchester clothing factories,
and by 1871 at least 40 women worked in the
clothing industry; a similar number worked as
launderesses. Many of the male shoemakers
and cordwainers probably worked in the important footwear businesses in the town, and the
many clerical and professional people recorded
in the village during the 19th century presumably travelled to work in Colchester. (fn. 30)
The rapid growth of the village also en-
couraged service trades and building. Grocers,
butchers, bakers, coopers, poulterers, and
dealers in tea and fruit were established by 1851,
and increased in number in later decades. Alfred
Diss, builder of the new Methodist Chapel
(1878), Ebeneezer Villas (1884), and possibly the
small Gothic Cottages (1880s), employed 9 car-
penters, 9 bricklayers, and 8 labourers in 1881. (fn. 31)
Fluctuations in the building industry were
thought to have contributed to serious unem-
ployment in the village in 1912. (fn. 32)
The arrival of the railway and the opening of
Colchester North station near the boundary with
West Bergholt provided new employment
opportunities, 5 platelayers and 8 railway labourers living in the parish in 1891. The railway
also encouraged market gardening, the two
nurserymen and a market gardener present in
1891 probably employing many of the 19 gar-
deners then living in the parish. Before the First
World War the Colchester rosegrower Frank
Cant owned land opposite the brewery. (fn. 33) In the
20th century several small businesses were
established, among them R. J. Whitwell's trop-
ical fish breeding and distributing business
started in the 1940s which by 1962 employed 11
people and had 700 aquariums. It was still run-
ning in 1995. (fn. 34) There was a plant nursery and a
bulb company on Nayland Road in the same
year. Proximity to Colchester's main railway
station and road bypass made West Bergholt a
desirable residence for commuters to London
and Ipswich in the late 20th century. (fn. 35)